Milk Flavor
Intro:
Milk flavor is a food additive made by simulating the aroma of natural milk. It uses natural and natural equivalent spices, synthetic spices, after careful preparation, with natural milk flavor. This essence can give food a unique milk flavor, enhance the taste and appeal of food. In terms of properties, milk flavor is generally in powder or liquid form, with a strong milk aroma.
Application:
Milk flavor is widely used in food production, especially in baking, candy, chocolate, cookies, dairy products and other fields. It can not only give food a rich frankincense flavor, but also greatly enrich the taste and diversity of food. In addition, milk flavor can also be used for a variety of industrial products, such as detergent, soap, shower gel and so on.
Product characteristics
Rich aroma: Milk essence has a strong milk aroma, long fragrance, can significantly improve the taste and quality of food.
Comfortable taste: the taste of milk essence is comfortable, which can increase the silky and mellow feeling of food, making food more delicious.
Good stability: Milk essence can maintain the stability and persistence of flavor during production, transportation and storage, and is not easy to oxidize and volatilize.
- Brand
- Baisfu
- Country of origin
- China