Baisfu Food Flavor Co., LTD

Baisfu food flavor, flavor customization, quality assurance, innovative research and development

Food additives: As a key category of food additives, food flavors inject rich aroma and unique flavor into food, which is the core element of shaping food taste experience.
Food flavor products: Food flavor is carefully prepared by a variety of food spices, and through scientific matching, to create flavor products that meet diverse needs.
Candy flavor: Widely used in various kinds of candy production, giving candy fruit taste, milk taste, mint taste and other rich taste, greatly enhance the appeal of candy to consumers.
Meat product flavor: It is specially used to add unique flavor to meat products, such as barbecue flavor, five flavors, sauce flavor, etc., effectively improve the flavor of meat products and improve product quality.
Frozen food flavor: perfect for frozen food such as dumplings, dumplings, steamed buns, to ensure that the flavor is stable in the freezing and reheating process, fully meet the needs of consumers for convenient food.
Baking essence: Accurately serve bread, cake, cookies and other baked goods, simulate the classic flavor of cream, chocolate, vanilla, so that baked goods aroma everywhere, enhance consumer appetite.
Fruit flavor: It can vividly restore the natural flavor of various fruits, whether it is fresh citrus, sweet strawberry, or rich mango flavor, it can bring the original fruit aroma to food, beverage and other products, and enrich the taste level of products.
Herbal flavor: Extract and adjust herbs such as mint, basil and lavender as raw materials to give the product a unique herbal fragrance, often used in tea, chewing gum, seasoning, etc., to bring a different flavor experience.
Dairy flavor: Suitable for milk, yogurt, cheese and other dairy products, provide strawberry, banana, matcha and other special flavor choices, enrich the flavor of dairy products, attract more consumers.

Country/region

China

Export markets

Europe 、America