Antrikot Fermented Sausage (Variant Sausage) 250 Gr
Ege SucuklariTurkey, Manufacturer
One grammage: 250gr
We have the most special and delicious piece of veal, the ribeye meat.
We flavored it with our fragrant and delicious 8 kinds of spice flavors with our special spice blend.
We have produced for you quality sausage lovers by applying traditional fermentation process
Enjoy your meal.
Ribeye Fermented Sausage:
“Culture Free”
“Gluten Free”
“Colorant (Carmine) Free”
“Sacadate Free”
INGREDIENTS: VEAL ANTELOPE MEAT AND FAT, SALT, CUMIN, SWEET RED PEPPER, BLACK PEPPER, SUGAR, NEW SPRING, GINGER, CORIANDER, GARLIC, PRESERVATIVE (E250).
Table of nutritional values (per 100g):
Table of nutritional values (per 100g)
Energy: 364 kcal
Protein: 19,72 %
Oil: 30,27 %
Saturated Fatty Acids: 15,26 %
Carbohydrate: 3,07 %
Salt: 1,82 %
- Brand
- Ege
- Country of origin
- Turkey