Eka-Cavdar Rye Bread Premix

It is a premix concentrate for high quality rye bread production.

Ingredients
Rye flour (80%), wheat flour, malt flour, antioxidant (ascorbic acid), acidity regulator (citric acid), bakery enzymes.

Storage
The shelf life is 1 year if stored in a cool and dry place.

Recommend Usage
30 kg for 70 kg of flour.

Packaging
1x15 kg multilayer bag

Country of origin

Turkey